12" square, 3/4" depth Use on the stovetop, in oven or on the grill. Prepare eggs, pancakes. Great cookie sheet. Roast peppers or make Tortillas. Great serving platter.
12" square., 3/4" depth Ready to use upon purchase. Use on gas, electric or induction stovetops. Produces beautiful grill marks. Raised ridges remove fat from food.
A straight-edged skillet perfect for slow cooking and cornbread. Pre-seasoned to perfection with Lodge's vegetable oil formula, the skillet is ready for immediate use. Constructed with two pouring lips, a helper handle for transport, and a loop in the primary handle for easy hanging storage....
Lodge Logic 8-inch skillet cooks eggs, sausage, and burgers. Rugged cast-iron construction heats slowly and evenly. Pre-seasoned with vegetable oil formula and ready for immediate use. 2 pouring lips drain fat; loop in handle allows hanging. Wash with a stiff brush and hot water.
Smaller Doesn't Mean Less Performance-- Scrambled eggs, cornbread, or seared chicken breasts are natural selections for these classic skillets.
The individual cornsticks, shaped like ears of corn, are a traditional favorite for generations of Lodge fans. These crispy crusted darlins leave your guests yellin' for more. Great with soups, stews and chili.
Preparing food for a lot of people? Our large skillets create recipe after zesty recipe, year after flavorful year at home, in restaurants or at campsites. Measures 12" in diameter and 2" in depth Foundry seasoned, ready to use upon purchase. Use on all cooking...
$16.95 - Sold Out
Keep your bacon from curling or press out unwanted fat in burgers or meat with the Norpro Bacon Press. This classic bacon press is always a helpful tool while making breakfast. Simply heat the cast iron press in your pan and rest the heated press...