from the maker:
Scoop and stir dumplings, vegetables, shrimp, rice and more with precision.
Milk Street’s Christopher Kimball has designed this product to his specifications especially for Kuhn Rikon. Each piece in the collection is identified as an essential for the everyday cook.
- Rounded edge is the exact curvature of Our Wok Skillet
- Shovel-like shape and thin edge allow you to get under the ingredients and prevent burning
- Stainless steel construction is elegant and durable
- Open handle design allows for easy hanging