Lemon pepper adds a delectable but subtle zing to baked meats like chicken, shrimp, or fish! Bittersweet Herb Farm Lemon Pepper Oil is our go-to for all sorts of recipes: try it on your next salad or use it to make a unique lemon pesto.
Blood oranges are crushed with olives to make this wonderful oil great on salads and in vinaigrettes. Use this on salmon filets or to sauté scallops. This oil adds a new flair to Asian cooking. 12.7 oz. Made in Arkansas.
Add a satisfying bite of all-natural, roasted garlic to any dish with Stonewall Kitchen Roasted Garlic Oil. We love it when sauteing vegetables or roasting meats, but it really shines in sauces and salad dressings. 8 fluid ounce bottle. Proudly made in the USA.