Cast iron skillets are indispensable in the kitchens of home cooks and professional chefs alike. The interior surface of a Le Creuset skillet is finished with a matte black enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for high-surface temperature cooking, the enamel develops a natural patina over time that is ideal for searing, sauteing and frying.
*Red color depicted in the second photo currently unavailable
Whether for a replacement lid or just an extra to keep around, this cookware lid from All-Clad is a handy piece to have in any kitchen. Fabricated from stainless steel for long lasting durability, it is designed to fit securely against your pans. This lid...
A good fry pan is a kitchen essential. Pan-fry, brown, or sear meats, eggs, or almost anything with the All-Clad Stainless Steel 8-Inch Fry Pan. Flared sides and a flat bottom help you toss or turn food. All-Clad Stainless cookware is made of a three-ply...