Chef Amanda Ivy is a house favorite here at eggshells. Last year she guided us through numerous private parties and public classes, and this year she will be teaching a monthly hands-on Pasta series focusing on making different styles of pasta and types of sauces each month.
In addition to classes at eggshells, Amanda has a local catering business: Low Ivy Catering. You may also have seen her on the food network where she has competed in The Great Food Truck Race and Guy's Grocery Games.
Seats at hands-on classes are limited so we are offering this class twice in one day! This is the page for the evening class.
Chef Amanda Ivy is a house favorite here at eggshells. Last year she guided us through numerous private parties and public classes, and this year we have her back at it again. In March we are offering one of her most popular classes from private...
This month (Sunday, February 24) we will explore the Southern Living Party Cookbook: A Modern Guide to Gathering, by Elizabeth Heiskell. Once you register we will supply you with a free listing of the recipes and ask that you select one. After, you will be emailed...