Full of bright flavor and capable of complementing almost any dish, Pure Lemon Extract has limitless possibilities. It's fantastic with fish, pork and chicken dishes, and blends well with a variety of herbs, including parsley, rosemary, thyme, garlic and basil. This high-quality, flavorful ingredient will add a splash of citrus to beverages, vegetables, cakes, cookies, frozen desserts, jams, pies, pastries and so much more. Best of all, you'll save countless hours of prep time. No more zesting or squeezing of lemons–just measure and pour.
½ tsp. Lemon Extract = 1 Tbs. Fresh Lemon Juice.
1 tsp. Lemon Extract = 1 tsp. Lemon Zest
Captain Rodney's Boucan Pepper Glaze is the perfect way to add flavor to every dish, using just the right blend of peppers and spices. A little sweet, a little spicy, we know you'll love drizzling it on everything from meats to veggies. Try it as...
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