A northeast twist on the classic southwestern specialty, this zesty salsa offers delicious flavor combinations that will enhance burritos or quesadillas, add excitement to grilled fish or chicken and is wonderful served simply with tortilla chips.
Black bean salsa is a Southwestern specialty, but the folks at Stonewall Kitchen in the northeast have something to say about it, too. Spice up your 7-layer dip with this salsa, enhance your burritos or quesadillas, or even spoon over grilled chicken or seafood for a zesty, hearty kick. And, duh, of course you can just eat it straight out of the jar with tortilla chips. It's all up to you, partner. Enjoy.
An Arkansas favorite! 16 oz.
Mexican or Tex-Mex recipes will never be the same after you add Stonewall Kitchen Spicy Corn Relish! Whether you love nachos, fish tacos, or just want to eat it with tortilla chips out of the jar, red peppers, jalapenos, and corn combine with spices for...