Add a satisfying bite of all-natural, roasted garlic to any dish with Stonewall Kitchen Roasted Garlic Oil. We love it when sauteing vegetables or roasting meats, but it really shines in sauces and salad dressings. 8 fluid ounce bottle.
Proudly made in the USA.
Blood oranges are crushed with olives to make this wonderful oil great on salads and in vinaigrettes. Use this on salmon filets or to sauté scallops. This oil adds a new flair to Asian cooking. 12.7 oz. Made in Arkansas.
Kick up your sauces and stir fries with this surprisingly hot Chili Pepper and Garlic Oil. The chefs at Bittersweet Herbal Farms created this gourmet oil to enhance the flavors of chicken, spice up Mexican salads and dips, and to help you grill one bodacious...