Butter caramels dipped in decadent 64%, single origin dark chocolate, then sprinkled with gray salt harvested from just off the coast of Brittany. Smooth, buttery, and bold, Fran's salted caramels have won awards for years and are the ultimate gift for chocolate lovers. 7 piece...
A collaboration between Izard and their local café Mylo Coffee Co. The result is a bold espresso flavour folded into 70% Dominican chocolate. Made in Arkansas 100% Bean-to-Bar Chocolate