From snipping fresh herbs, cutting flowers, paper and twines, kitchen shears are essential helpers in every kitchen. With come-apart mechanism for easy cleaning. Stainless 8"
The perfect knife for de-boning chicken or ham, trimming fat and sinews. The tapered, pointed blade is a necessity for working closely around joints. The extra-thin, flexible blade makes filleting delicate fish or preparing carpaccio easier. The blade is forged from one piece of specially...